slothis · English

Morning Jok and Releasing Turtles in Kanchanaburi

2016-02-12 · Updated: 2026-08-11 · Original (Korean)

This article was translated from the original Korean post with AI assistance. Read the original Korean post →

It was a quiet and slow alms-giving procession, but I didn't want to miss a single moment. I tried my best to capture it on camera, standing on my tiptoes to see what people were doing, which completely drained my energy. This was probably the first time I was the one crying out that I was hungry before my friends did. The procession left that strong of an impact on me. (I feel a bit bad judging the biggest event in this area just by how hungry it made me.)

A man making food at a street stall with various ingredients and fried food
A woman preparing food in front of a table with stacked bowls
Empty bowls proving just how popular this place is.

I'm not sure if they planned to come here from the start, but as soon as I said I was hungry, we walked right in. Even though it's a large restaurant that can seat over 50 people, it was almost completely full. It's so popular that we would have had to wait if we had arrived even a little later. The only thing was, I had no idea what they sold.

After chatting away in Thai (they don't even ask me anymore), my friends told me they had ordered for me. We didn't have to wait long before the food came right out. I looked to see what it was, and it was porridge.

White porridge topped with a soft-boiled egg, minced meat, and green onions
Two long pieces of fried food on a plate
White porridge topped with a soft-boiled egg, minced meat, green onions, and pieces of fried food
I was so hungry I just started eating without even checking if the photo was blurry.

I think this was the best meal I had in Thailand. For the first time, I scraped the bottom of my bowl. Sure, there was some strong-smelling ginger in it, but I absolutely loved this unique brunch where you even dip bread into the bowl. The exact name of this dish is Jok (โจ๊ก). I looked it up and found that the consistency of the porridge and the toppings vary from shop to shop, but the place we went to suited my taste perfectly. It's such a common breakfast food that there's even a saying, "Morning Jok." A Thai-style brunch, perhaps?

People gathered and eating at an outdoor restaurant
People eating at red tables and surrounding street stalls
We really would have had to wait if we were just a little bit later.

The location is on the right side of the street just after you cross the Mon Bridge. Just look for that green sign.

I thought we were heading back to our accommodation after looking around, but suddenly they bought goldfish and soft-shelled turtles. I thought to myself, "Surely they aren't buying these to keep as pets," and was so curious about why they were getting them. My friends tried to explain it to me, but maybe it involved a difficult concept because they struggled to get the point across and eventually just told me to follow them. If you don't know, you just have to follow... It's not like I have any say here.

A street stall selling small fish in plastic bags
Small fish in water inside a clear plastic bag
What is this... they don't look like cooking ingredients.

I spaced out and just went where they told me to go, and we ended up at the water's edge. Ah! We're releasing them!! Yeah, that is a bit of a hard concept to explain. No wonder they kept repeating "good karma."

To practice the Buddhist belief that saving a life builds up your good karma, they buy turtles and fish to release into the water. They bought two for me to release as well, but I almost ended up releasing myself into the water along with them. I need to lose some weight before doing this again—I couldn't keep my balance.

Four people posing on a bamboo raft floating on a river
Monks in orange robes walking in a line on a long wooden bridge

Even though I came to Thailand right in time for Songkran (the Thai New Year water festival), I didn't get to join any water fights. Still, I think it's a good thing I came during Songkran. If the water fights on Khaosan Road are a fun way to relieve stress, coming to the Mon Bridge allowed me to endlessly feel the sacred side of Thailand. I think I'll be cherishing the memories of this half-day at this exotic bridge for a long time.


#Jok #NotJukButJok