Exploring Osu Market in Nagoya with a Chef
After finishing up at Nagoya Castle, which I was most excited about, we headed to Osu Market for our final sightseeing stop in Nagoya. I actually debated whether to include the market in our itinerary, but figured we could just take a quick look around since it was nearby before heading to Gero. That was purely my own wishful thinking, though. In reality, we almost missed our train because Chef Kim wanted to go into every single shop.









We listened intently to the explanations at the mochi shop, but the prices were too high, so we moved on to the grocery store. She marveled at all the fascinating ingredients, touching and examining each one, and correctly guessed what everything was made of... As if to announce to Japan that she didn't make a living cooking for nothing, she amazingly figured it all out without even tasting anything.



The owner politely folded his hands and explained everything one by one, answering all our questions. I was worried about what we'd do if we didn't buy anything here either, but that was another misconception on my part. After satisfying all her curiosity, she bought things like a storm. I mean, if we're out of side dishes in Korea, we should buy them in Korea. Why is she stocking up in Japan...

As a result, we spent 1728 JPY just on ingredients.
But that wasn't the end of it!!

She went straight into a grocery store building for some serious shopping!!

On top of that, she started talking directly to the staff using Google Translate, which she had been practicing non-stop back in Korea. Google really is the best. I didn't expect it to be so immediately useful in real life... let alone that my mom would be the one using it. As a developer, it made me realize the true power of technology all over again.

After that epic grocery shopping spree, we were so hungry that we grabbed a quick bite. There were plenty of options for a light snack, but we decided to get takoyaki, which both my mom and I love.




Unlike when we first entered, the more we walked through Osu Market, the more it felt like a mix of Myeongdong and Namdaemun Market (in Seoul). It started off with a Namdaemun Market vibe and gradually shifted into Myeongdong, with familiar brand names starting to appear the further we went. It's the kind of place where housewives could lose their minds and just shop endlessly. I had no idea this place was so dangerous.



My plan was to browse the market for about 30 minutes, but we ended up looking around for over an hour. We still had plenty of time before our train to Gero, but we hadn't eaten a proper meal yet. This was the biggest crisis of the trip. We were about to be late for a train time we couldn't change. If I were alone, I could at least run. Ugh, we shouldn't have come to the market. (Ironically, Chef Kim said the market was her second favorite part of Nagoya. Her first was eating hitsumabushi at Horaiken.)
Osu Market is so big that it doesn't fully show up on the map. Just find your way to Osu Kannon.